Guest workers are hosts in this kitchen

Guest workers are hosts in this kitchen

  • By Times of India
  • 01 Apr, 2020

A group of voluntary service activists in the city has launched an initiative showing feasible ways to help guest workers run their own community kitchen.

The initiative has been launched by the members of Rights, a human rights organisation, and Oxfam India, an NGO. On Tuesday, they launched an initiative by funding a small group of guest workers residing at Poojapura in the city to set up their own community kitchen.

V B Ajaykumar, executive director of Rights said even though there are many community kitchen initiatives by various government agencies and organisations to provide food to guest workers, letting the workers handle their own kitchens was the most effective way to ensure that these workers remain happy.

‘’They come from different parts of the country and their food habits are very different from ours. Their staple diet is not like ours, which is unfortunately being prepared in these kitchens,” Ajaykumar said. Hence, the easiest way to ensure that the guest workers remain happy is to let them cook their own food.

Rights and Oxfam provided essential commodities to a group of 25 guest workers residing in Poojapura. Their representatives were invited to a margin-free supermarket in the locality and were told to purchase whatever commodities they needed for the next 10 days.

“Surprisingly, it turned out to be very cost-effective too,” Ajaykumar said. The entire purchase cost only Rs 12,000. This means three meals of a person for a day cost us only around Rs 50. Besides this, letting these labourers run the kitchens in small groups instead of rallying them to large camps will also ensure the cause social distancing.

He added that they will be launching similar initiatives in more places from Wednesday. They have already identified other similar small groups of guest workers dwelling in different parts of the district. They will also be launching similar measures in Alappuzha and Pathanamthitta districts where they have sufficient strength of volunteers.

Meanwhile, district labour office started operating a call centre where executives have been employed to speak to migrant labourers in their native languages, Hindi, Oriya, Assamese and Tamil. All queries regarding availability of food and camps will be addressed here. Phone no: 0471-2783942 854765525


Related Stories

India Discrimination Report

12 Jan, 2021

Ahmedabad, Gujarat

Food For Two

Manjuben Suhasbhai Rathod is a migrant worker from Agra, Uttar Pradesh, living with her husband in a kachcha hut in Ahmedabad’s Akaldevnagar for the last 20 years.

Read More

India Discrimination Report

12 Jan, 2021

Ahmedabad, Gujarat

A Helping Hand

Oxfam India along with HCL Foundation distributed ration and hygiene kits to 1000 women migrant workers in Ahmedabad. Vilasben Hamirbhai Solanki is one of them.
Read More

India Discrimination Report

12 Jan, 2021

Ahmedabad, Gujarat

The First Ray of Hope

Oxfam India along with HCL Foundation distributed ration and hygiene kits to 1000 women migrant workers in Ahmedabad. Mehmudaben Mushabhai Patel was one of them.
Read More

Women Livelihood

28 Dec, 2020

Bihar

Where There Is A Will, There Is A Way

Manju Devi heads a farmers producer company. Her journey from a shy homemaker to the president of an FPC is remarkable.This is her story. In 2016, with the support of Oxfam Germany and Federal Ministry of Economic Cooperation and Development (BMZ), Oxfam India in collaboration with SEWA Bharat (a federation of women-led institutions providing economic and social support to women in the informal sector) started a 3-year joint project in two districts of Bihar — Munger and Bhagalpur. 
Read More

img Become an Oxfam Supporter, Sign Up Today One of the most trusted non-profit organisations in India